How to cook:

classic steak

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  1. Season

  2. Preheat & oil

    • Preheat grill to medium heat
    • Add a slight amount of oil to outside of steaks
  3. Grill until browned

    Flip every 2 minutes until outside is lightly browned and internal temp is 165°F.

    From thawed:

    Cook for 12 minutes
  4. Remove and enjoy!

    Let rest for 5-10 minutes before slicing

classic steak recipes

Classic Steak Gyros recipe

Classic Steak Gyros

Prep: 20 min
Cook: 10 min
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Classic Steak with Maine Lobster Tails recipe

Classic Steak with Maine Lobster Tails

Prep: 10 min
Cook: 15 min
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Grilled Classic Steak Cobb Salad recipe

Grilled Classic Steak Cobb Salad

Prep: 8 min
Cook: 15 min
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Carne Asada Breakfast Tacos recipe

Carne Asada Breakfast Tacos

Prep: 15 min
Cook: 15 min
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Grilled Classic Steak & Tomato Bruschetta recipe

Grilled Classic Steak & Tomato Bruschetta

Prep: 20 min
Cook: 20 min
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Sheetpan Classic Cutlet / Classic Steak with Parmesan Butter recipe

Sheetpan Classic Cutlet / Classic Steak with Parmesan Butter

Prep: 15 min
Cook: 30 min
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Grilled Classic Steak Sandwich recipe

Grilled Classic Steak Sandwich

Prep: 20 min
Cook: 25 min
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Char Grilled Classic Steak Tostada recipe

Char Grilled Classic Steak Tostada

Prep: 15 min
Cook: 25 min
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Classic Steak & Eggs recipe

Classic Steak & Eggs

Prep: 15 min
Cook: 40 min
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Grilled Classic Steak Kebobs recipe

Grilled Classic Steak Kebobs

Prep: 20 min
Cook: 35 min
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Dry-Rubbed Grilled Classic Steak recipe

Dry-Rubbed Grilled Classic Steak

Prep: 20 min
Cook: 20 min
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BBQ Classic Steak recipe

BBQ Classic Steak

Prep: 10 min
Cook: 15 min
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How to cook:

classic cutlet

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  1. Season

  2. Preheat & oil

    • Preheat grill to medium heat
    • Add a slight amount of oil to outside of cutlets
  3. Grill until browned

    Flip every 2 minutes until outside is lightly browned and internal temp is 165°F.

    From thawed:

    Cook for 6-8 minutes
  4. Remove and enjoy!

    Let rest for 5-10 minutes before slicing

classic cutlet recipes

BBQ Classic Cutlet Sandwiches recipe

BBQ Classic Cutlet Sandwiches

Prep: 15 min
Cook: 25 min
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Classic Cutlet and Pesto Pizza recipe

Classic Cutlet and Pesto Pizza

Prep: 10 min
Cook: 15 min
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Sheet Pan Classic Cutlet and Cornbread Stuffing recipe

Sheet Pan Classic Cutlet and Cornbread Stuffing

Prep: 10 min
Cook: 30 min
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Crispy Cutlet Overnight Waffle Casserole recipe

Crispy Cutlet Overnight Waffle Casserole

Prep: 15 min
Cook: 40 min
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Pan Seared Classic Cutlet with Cranberry Ginger Relish recipe

Pan Seared Classic Cutlet with Cranberry Ginger Relish

Prep: 5 min
Cook: 60 min
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Sheetpan Classic Cutlet / Classic Steak with Parmesan Butter recipe

Sheetpan Classic Cutlet / Classic Steak with Parmesan Butter

Prep: 15 min
Cook: 30 min
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Curried Classic Cutlet Salad Sandwich recipe

Curried Classic Cutlet Salad Sandwich

Prep: 20 min
Cook: 10 min
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Butter & Herb Classic Cutlet recipe

Butter & Herb Classic Cutlet

Prep: 20 min
Cook: 30 min
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Grilled Classic Cutlet Panzanella recipe

Grilled Classic Cutlet Panzanella

Prep: 10 min
Cook: 20 min
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Grilled Classic Cutlet Kale Salad recipe

Grilled Classic Cutlet Kale Salad

Prep: 20 min
Cook: 30 min
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How to cook:

crispy cutlet

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  1. Preheat

    Preheat air fryer to 400°F

  2. Cook until crispy

    Check that outside is crispy and center is 165°F.

    From thawed:

    Cook for 6-8 minutes
  3. Remove and enjoy!

    Let rest for 5-10 minutes before slicing

crispy cutlet recipes

Crispy Cutlet Asian Bowl recipe

Crispy Cutlet Asian Bowl

Prep: 10 min
Cook: 20 min
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Crispy Cutlet Buffalo Sliders recipe

Crispy Cutlet Buffalo Sliders

Prep: 10 min
Cook: 20 min
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Grits & Crispy Cutlet Breakfast recipe

Grits & Crispy Cutlet Breakfast

Prep: 15 min
Cook: 25 min
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Crispy Cutlet in Sweet & Sour Orange Sauce recipe

Crispy Cutlet in Sweet & Sour Orange Sauce

Prep: 15 min
Cook: 40 min
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Crispy Cutlet Sandwich with Grain Mustard Mayonnaise & Cider-Honey Glaze recipe

Crispy Cutlet Sandwich with Grain Mustard Mayonnaise & Cider-Honey Glaze

Prep: 10 min
Cook: 25 min
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Hot Crispy Cutlet Sandwich recipe

Hot Crispy Cutlet Sandwich

Prep: 20 min
Cook: 30 min
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Crispy Cutlet Sunday Dinner recipe

Crispy Cutlet Sunday Dinner

Prep: 20 min
Cook: 35 min
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Crispy Cutlet Parmesan recipe

Crispy Cutlet Parmesan

Prep: 10 min
Cook: 20 min
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Buffalo Crispy Cutlet Mac n’ Cheese recipe

Buffalo Crispy Cutlet Mac n’ Cheese

Prep: 15 min
Cook: 40 min
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How to cook:

carne asada

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  1. Preheat & oil

    • Preheat grill to medium heat
    • Add a slight amount of oil to outside of steaks
  2. Grill until browned

    Flip every 2 minutes until outside is lightly browned and internal temp is 165°F.

    From thawed:

    Cook for 12 minutes
  3. Remove and enjoy!

    Let rest for 5-10 minutes before slicing

carne asada recipes

Carne Asada Taquitos recipe

Carne Asada Taquitos

Prep: 15 min
Cook: 25 min
Get recipe
Carne Asada Burrito Bowl recipe

Carne Asada Burrito Bowl

Prep: 15 min
Cook: 20 min
Get recipe
Carne Asada Steak Fajitas recipe

Carne Asada Steak Fajitas

Prep: 10 min
Cook: 20 min
Get recipe

tips & tricks

You can cook Meati much like you cook animal meat: pan sear, bake or grill. Fortunately, Meati cuts do not overcook or burn as easily as actual meat. Find more recipes and cooking instructions in the Meati Kitchen.

Season your Meati like you would chicken or beef, but for no longer than 2 hours before you’re ready to heat! Apply a slight amount of oil to the outside and then grill! We recommend checking out specific instructions for cooking here, as times vary based on the Meati cut and whether it’s frozen or thawed. The internal temperature should reach 165°F.

Season Meati Classic Cutlets like you would a chicken breast or thigh. You can find some ideas here, and follow us on Instagram for more tips and tricks!
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